Pair with: 🍺 Beer 🍇 Fruit
Oak-Smoked Traditional Cheddar
United Kingdom
Slowly smoked over natural oak wood chips to give it a deep, campfire aroma. Beneath the smoky exterior lies a smooth, mellow farmhouse cheddar. It brings a sophisticated depth to any cheese board or burger.
Perfect pairings
Fantastic with caramelized onion chutney and a smoky Bourbon or a peated Scotch.
Chef's tip: Elevate burgers or mac and cheese with a slice. Perfect for a whisky-led tasting board.