Pair with: 🍷 Wine 🍺 Beer 🍇 Fruit
Maasdam
Netherlands – nationwide production
Dutch Emmental-style cheese with a sweet, nutty profile and distinctive large 'eyes'. Supple, elastic paste with notes of sweet cream, toasted hazelnut, and a light pineapple ester—perfect for melting or snacking.
Perfect pairings
Hoppy pale ales, grüner veltliner, roasted vegetables, walnuts.
Chef's tip: The ultimate melting cheese for fondue or grilled sandwiches. Also excellent on a board with fruit.